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Chef Avinash Martins

Flavours of Goa with Chef Avinash Martins

 

Join us for a three-day culinary event with Indian Celebrity Chef Avinash Martins, blending Maldivian and Indian flavours in a unique dining experience and cooking demonstration.

Indian celebrity Chef Avinash Martins, recognised as one of the Top 30 Chefs by Culinary Culture and awarded Sustainable Chef of the Year by Travel + Leisure India, will be joining us for three days of exceptional dining. You can savour a five-course Maldivian-Indian fusion menu at Senses, infused with Chef Avinash’s signature Goan flair, and take part in a cooking demonstration at the Herb Garden. Whether you’re a food enthusiast or simply seeking an extraordinary culinary experience, this is an event not to be missed!

Discover the full programme here.

 

Date

14th - 16th November 2024

Time

19:00 - 22:00 & 12:00 - 14:00

Location

Senses / Herb Garden

 

Price

The event is exclusively for our resident guests.

Five-course chef's table at Senses - 14th & 16th November: 19:00 - 22:00

$60++ for guests on all-inclusive, half-board and full-board meal plans.

$100++ for guests on room only and bed and breakfast meal plans.

Maximum seating capacity: 20 people.

Cooking demonstration at Herb Garden - 15th November: 12:00 - 14:00

$30++ for guests on all-inclusive, half-board and full-board meal plans.

$50++ for guests on room only and bed and breakfast meal plans.

Maximum capacity: 6 people

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